Invasion X: Interview with Juuso
Get to know the participants of the Eurolanche Invasion X, the Fan Club’s tenth overseas trip. Five Fan Club members from three countries will take part in theJuuso Uustalo, 28, hails from Jyvaskyla in Finland. He has been an Avalanche fan since 1999. He joined Eurolanche a year ago. He works as a chef. Despite Invasion X being his first Eurolanche Invasion, he already visited Denver in the past on his own and attended nine Avs games.
Why did you decided to take part in Invasion X?
I decided to take part in Invasion X because I followed previous Invasions online and I think that it’ll be a great experience.
What are your expectations of the trip?
It’ll be interesting to make an overseas trip with other Avs fans. I believe that this will be one of the greatest moments of my life.
You’ve already visited Denver. Aren’t you worried that you could experience the same things as during your previous trip?
I don’t think that I have to worry about that. I am sure that this will be a great trip.
What do you think will be the main difference between your trip to Denver and Invasion X?
I think that the biggest difference will be renting a car, because I didn’t rent one when I was there on my own.
Is there anything in particular that you’re looking forward to?
The trip’s schedule looks really good and I think that the trips to Chicago and Columbus will both be a great experience.
What record will the Avs have in the seven games you’ll attend?
I think that the Avs will win 5 games and lose 2.
Basic information about the Eurolanche Invasion project, as well as information about the previous nine trips are available at Invasion.Eurolanche.com. If you’re considering participating taking part in a future Invasion and have any questions, please send them to us via eurolanche@eurolanche.com. Registration will be made available at a later date and every Fan Club member, who provided his email address in the signup form, will be notified via the provided email address.
Eurolanche.com, Worldwide, eurolanche@eurolanche.com
05/02/2018 - 16:00